During this event, a selection of aging wines in limited stock will be offered for sale in the winery store, in wine stores and in selected restaurants between March 15 and April 14
Passover, a holiday of a lot of food and wine, provides a great opportunity for wine lovers to open and enjoy festive wines, unique and unusual, which integrate perfectly in the holiday atmosphere.
Honoring this holiday, Ramat Hagolan Winery will open its basement and archive to wine in a feast of aging wines from grape harvest years 2000 till 2007, among these the unusual years 2003, 2004 and 2007. The wine variety offered will be especially great and impressive, including wines that express the whole region, and also wines from a particular winery, in 750 milliliters, magnum and double magnum. This event is a unique and unusual opportunity to become exposed and enjoy the best-kept treasured wines in the winery.
About the winery and aging wine:
The aging capability of a wine is a sign of its quality, and tells a lot about its history, concerning the grape growth and processing, and the professionalism of the vine grower and the wine maker.
The wines of Ramat Hagolan Winery, part of which will be offered for sale in this unique event, have great and unusual aging capability in the Israeli wine scene.
The winery invests the best means and resources, both human and technological, in an uncompromising ambition to produce most of the potential contained in the raw material – wine grapes, involving lot of consideration in each of the wine production stages, and close look at each of the small details related to the production process. Besides, the wine quality depends highly on the strictness of the group of vine growers relating the growth of quality vine strains suited to the vine growth region, and on the uncompromising attention of the wine producers along the whole manufacturing process.